Carrot Chutney

Fresh, sweet carrots combined with apple, warming spices and a gentle kick of chilli create a chutney full of warmth and a lovely crunch.

We love it with a warm cheese & onion pie, but it’s just as good served alongside a veggie korma with poppadoms.

ingredients: carrots 54%, apples, garlic, caraway seeds, coriander seeds, fresh ginger, red chilli, cider vinegar, sugar, lime juice & zest, salt, water

How it all started…

We spent our childhoods roaming the hills and woods of the Welsh Marches. Foraging and self sufficiency in fruit and vegetables was our way of life and preserving our produce as the seasons unfolded was part of the rhythm.

Our story